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      07-27-2012, 10:19 AM   #117
Second Lieutenant
Drives: 11' 335i coupe
Join Date: Nov 2011
Location: Cali

Posts: 267
iTrader: (0)

[quote=fattychalupa;12398768]Mad kudos to you! Being a chef must be one of the hardest working jobs out there- you must have had to work a lot of hours to pay cash.[/QUOTE

Before I made sous chef I worked 6 days a week for 10+ hr each day. Crazy overtime lol.
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