Quote:
Originally Posted by david in germany
Your grille racks are upside down. The wide/flat side should be up (according to Weber).
The little square pads on the corners lift it off of the body of the grill so that the aluminum is not absorbing the heat from the cast iron grates as well.
|
Actually not necessarily the case…many Weber models have reversible grill racks - flat side for certain types of meats and triangular side for others.
I keep two of my racks flat side up and the other two racks triangular side up - so I don’t have to flip them depending on the meat I’m cooking.